GREAT GETAWAY ALERT!
Within a day’s drive!
Have you made your reservations yet?
Presented by Valley Table, the 2011 Hudson Valley Restaurant Week is March 14-27, and the perfect time to indulge in world-class dining at bargain prices while exploring New York's scenic Hudson River Valley.
This culinary extravaganza runs a full 14 days, including two weekends, making it tantalizing for those looking for a tasty getaway.
Over 150 participating restaurants will offer three-course prix-fixe dinners at $28 and three-course lunches at $20.
Now in its 5th year, Hudson Valley Restaurant Week demonstrates why the Hudson Valley is one of the nation's most talked about dining destinations!
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