Polish your fork and unfold your napkin! Just up the Hudson River from New York City, 64 restaurants in Westchester County are participating in Hudson Valley Restaurant Week – March 15th-28th!
Sample the best in Westchester County culinary delights! Prixe fixe
3-course lunches are $20.00 and 3-course dinners are $28.00
(excluding beverage, tax and gratuity).
This year, weekends are included making it the perfect time for a culinary getaway. Some of the finest hotels are offering special Restaurant Week rates including Holiday Inn, Hilton Rye Town, Renaissance Westchester, Residence Inn – Yonkers and SpringHill Suites.
While you are in Westchester, visit amazing museums and attractions like
Tarrytown Music Hall, SUNY Performing Arts Center, and the Neuberger Museum! Top off your day with a trip to the Westchester Mall or a performance at the Caramoor Center for Music and the Arts! There’s plenty to do the Westchester Way!
For more information visit: hudsonvalleyrestaurantweek.com